Previously Cafè Marzano but forced to change its name due to trademark registration problems.Since 2010 we have been serving delicious and authentic home-style Italian dishes, made with the highest quality ingredients, some from small local farms and others imported from Italy. Most of our pasta is fresh home made in our laboratories with all the characteristics of good pasta. Our kitchen also offers Australian meat and grilled fresh fish from the local market. The pizza dough is produced every day with excellent flour and cooked in a wood oven and and is renowned for being one of the best pizzas in Bali. We are renowned for our warm and friendly service and familiar vibes. Newly reconstructed, with a cozy design, a fresh look and comfort.
Jenny Bucknall
18/11/2022 at 09:48Still amazing despite name change! Loved it!
Helpful Review 1Peter McIntosh
15/11/2022 at 14:55The pinacolarda was very poor the food needed extra sauce
Helpful Review 1We have eaten there many time however it was very poor last night and it lacked atmosphere which it usually has heaps of